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In this week’s Philadelphia Weekly Brian Freedman reviews Marrakesh Express, the food truck version of the storefront that vanished from our foodscape last spring. Chicken […]
https://www.youtube.com/watch?v=ct1ReU8ugVk&feature=youtu.be Okay, so there have been a couple of delays. But we now have it on excellent authority that Rex 1516 will be opening for […]
On Tuesday, March 13th, known weirdo (and dreamboat) Jason Cichonski will be pairing his love for odd flavor combinations with products that revel in their […]
Route 6 is hosting a special beer dinner with New Hampshire-based White Birch Brewing, on Wednesday, March 7th. The four-course menu created by Chef Anthony DiRienzo will feature dishes […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Chef Kevin Sbraga is hosting winemaker Agostino Lenci of Fattoria di Magliano, Maremma, Tuscany tomorrow night for a special wine dinner at Sbraga. The dinner is […]
Iacopo Lenci, the 27 year-old brewer and owner behind Birrifico Brùton is in town tonight and tomorrow. Italian craft beer has seen a meteoric climb in Italy […]
Craig LaBan praises Jason Cichonski for his artful use of modern cooking gadgets that combine unlikely combinations into graceful dishes at Queen Village’s Ela. The […]
Last pre-shift at Le Bec-Fin @NicolasFanucci We’ve spent the past two days cataloging our memories of Le Bec-Fin–from first reviews and interviews and profiles, to […]
“Everybody want to fock Georges Perrier in the ass” – 2002 profile in Philadelphia magazine by Benjamin Wallace. “Change everything but the chandeliers.” – Perrier to his […]