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This Sunday the Pub on Passyunk East is hosting a showcase of New Jersey brewers. Flying Fish, River Horse, Climax, Ramstein, Boaks, Cricket Hill and others […]
Honeygrow has debuted three new stir fries for winter. Each dish offers a new combination of noodles, protein, fresh vegetables and warming spices. 5 Spice […]
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Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Lemon Hill has taken over the food program at Franklin Mortgage & Investment Co. chef Joel Mazigian will be preparing seasonal snacks like Speck with house […]
What’s the worst thing that’s happened to Philadelphia’s restaurant scene? Our insatiable obsession with Philadelphia’s restaurant scene I can pinpoint the exact moment when I […]
These are the restaurants we want to eat in right now. Not yesterday. Certainly not last year. Maybe not even tomorrow. But right now. Philadelphia, […]
Barbara Tacconelli passed away on December 22nd. She was married to Vincent Tacconelli and together the couple ran Port Richmod’s Tacconelli’s Pizzeria. After 44 years […]
We will be announcing the Philadelphia magazine 50 Best Restaurants list on Wednesday, December 26th. The Top 20 restaurants will be tweeted in reverse chronological order […]
Barbuzzo’s famous salted caramel budino is available for holiday pickup now till 5 p.m. Christmas Eve at Verde (108 S 13th Street, next to Barbuzzo). […]
A conversation through Instagram can go a long way. Amongst the sea of apetails, Chefs Christina Martin (Vedge, Village Belle & Blackfish) and Jennifer Choplin […]