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No. It’s not an April Fool’s Day joke. The rollout includes rare pint drops and ice cream flights of the most imaginative flavors you’ve never dreamed of.
“The first time I saw the place, all I could think was, ‘This is fucking bad ass’.” That’s George Sabatino, the very-recently-ex chef of Stateside, […]
If you’re someone who doesn’t agree that “Everybody’s Irish on St. Patrick’s Day,” we have the perfect post-St. Paddy’s event for you. Eschewing the mayhem […]
Penn’s 34th Street magazine breaks down the Ivy League university’s dining options by the number. Everything from the price of coffee to what food trucks […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Steve’s Prince of Steaks, a Northeast Philadelphia tradition has opened at 16th and Chestnut Streets in the former home of Krispy Kreme. We dashed out […]
Scott Schroeder’s American Sardine Bar sandwiches are getting wider distribution. The sandwich artist and people’s champ’s sandwiches will be available at both Ultimo Coffee locations […]
Fuel’s Center City location joins its Passyunk Avenue sibling by offering offering weekend brunch starting tomorrow. The healthy food spot at 1225 Walnut Street […]
Over in Princeton, they’re getting in on all the farm-to-table action with the opening of Agricola (which we wrote about a couple months back). It’s […]
Meet Chris P. Tater! Temple graduate Julie Crist is opening The Tot Cart, her own tater tot truck, on Temple University’s campus this Saturday. Crist […]