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No. It’s not an April Fool’s Day joke. The rollout includes rare pint drops and ice cream flights of the most imaginative flavors you’ve never dreamed of.
Phoodie.info’s Collin Flatt spends a night in the kitchen at Talula’s Table, profiling the people who bring the food to the table. Talula’s Table Kitchen […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Rick Nichols subs for Craig LaBan and rings three bells for Zahav, the Israeli restaurant overlooking Dock Street in the shadows of the Society Hill […]
Craig LaBan hands out three bells in his review to Maia in Villanova. Bella Vista Beer Distributors is headed towards 38,000 sqft of awesomeness. Upcoming […]
Alison two gets a floor and things are happening fast. Restaurant construction is a strange and oddly fascinating endeavor that we can’t get enough of. […]
Daily Candy has a design-centric preview of Root on Spring Garden. You still want design? Just wait. Installation artist Edward Dormer is setting a tree […]
Hurray bubbles! The first-ever Phiz Fest comes to Philadelphia in November. Local chefs will be preparing food to be enjoyed with Champagne at the Ballroom […]
Jake’s in Manayunk is revamping their menu on the heels of owner Bruce Cooper’s opening of Cooper’s Brick Oven Wine Bar next door. Phoodie.info has […]