Fork Gets Creative on Wednesdays
Old City’s Fork is showing off its creativity on Wednesday nights. Every Wednesday, chef de cuisine John Patterson, pastry chef Samantha Kincaid and the entire Fork team are creating special one-night-only menus for $55 per person.
Each week’s menu is guided by a theme or central ingredient; Chef Patterson will change the focus of the menu so that no two meals are ever alike. Tonight’s menu is being described as “fun shore/picnic kind of dream menu.”
Among the dishes:
Last week, Patterson and his team created a menu inspired by Chinatown meets the Reading Terminal.
Follow Fork‘s social media accounts for details on each week’s special menu.