All That’s Fresh in Food & Drink
All That’s Fresh in Food & Drink
Fifty people, 40 courses, and 2,000 plates. Here’s how — and why — chef Andrew Wood and his crew make it happen.
With Center City Restaurant Week quickly approaching (January 20-25 & January 27- February 1), three local chefs are demoing their visions for the upcoming weeks […]
The full list of the 50 Best Restaurants in Philadelphia is now live on Phillymag.com, complete with photos and full write-ups. Check it out. 50 […]
Kiehl’s enthusiasts were stunned to hear that the location at 18th and Walnut had closed suddenly on January 3rd. But the prime corner location won’t […]
As we speak, the class of 2013 is beginning their first day of the COOK Masters Program–an intensive, hands-on class in breakdown and butchery being […]
Pennsylvania 6 was announced back in May of 2012. Brian Harrington, part of the City Tap House crew is opening a bistro a the former […]
Alla Spina is taking the reins from Amis for the Vetri Family industry nights. And tonight, the Publican’s owner Paul Kahan, chef Brian Huston and beer director, Michael McAvena […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
