Spooky mocha chocolate cupcakes go for $4.50 a cupcake.  

Royal Tavern kicks off its tenth anniversary tonight with a burger party. Say yes to that Hawaiian burger.

It’s that time again: COOK’s November schedule is due to be released tomorrow, and we’re here a day early with a look at what’s coming […]

During DesignPhiladelphia, which runs from today through October 14th, Shake Shack will host Shift Space Design and their installation of Fairmount Living Tiles, which allow […]

Wait, Alla Spina has a dog brunch? Yes they do–this weekend, when the restaurant hosts the Bow Wow Brunch in support of homeless animals in […]

Joncarl Lachman is coming home to Philadelphia and opening Noord, a Dutch BYOB on Passyunk Avenue. Lachman had originally considered Winkel for the name but as […]

Chef Jonathan Adams snapped this photo of his Roast Duck with butternut, escarole and cider jus

It isn’t just restaurants that change menus for the season. Franklin Mortgage and Investment Company’s menu changes are always worth taking note of. This one […]

The wood has been delivered, the wallpaper is hung and the electricity in place. So the question remains, when will the Stephen Starr backed version […]

Hiro Ramen is opening tomorrow at 1102 Chestnut Street. The ramen spot will begin serving at 5 p.m. and follow up with regular lunch and […]

We’ve enjoyed each Bloktoberfest we’ve been to, even the one where it rained pretty much all day. The event returns this Saturday and it is […]

Want to get 25% off of tickets to the 2012 Philadelphia Whiskey & Fine Spirits Festival? Sign up for our newsletter and receive a special […]

Pumpkin beer-cheddar sauce over a beef patty topped with crisp fried autumn apple slices and served with housemade fall-spiced pumpkin crisps

And time is…up. I gotta say, when put to the test, you people really do know how to come through. I asked for poetry. I […]

Fish cake, cucumber with sour cream and dill, on brioche. Looks good enough to eat.