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This Friday evening Voodoo Brewery will be debuting their newest beer, Cowbell at the Khyber. Cowbell is a 9% Imperial Oatmeal Milk Stout that will […]
Ah the Zep. The sandwich cousin to the hoagie that is proudly and almost exclusively served in Norristown, Bridgeport and Phoenixville. The Inquirer’s Derrick Nunnally […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
The always warm and inviting looking Bistrot La Minette is offering a classic five-course French Christmas dinner starting Wednesday, December 16th through the 23rd. The […]
This week in Philadelphia Magazine’s Restaurant Club Newsletter. Last Days of the French Chef He’s been Philly’s most iconic chef for 40 years. Is Georges […]