This week Kirsten Henri takes us to Zento, the “stark and pristine” Japanese and sushi spot on the 100 block of Chestnut Street. Stick with […]

Starting today Zagat Survey will offer free access to ratings and reviews of restaurants participating in University City’s Dining Days in Philadelphia. Visitors to zagat.com […]

Philadelphia Magazine’s January Food Issue is now available online. Check out the results of Philadelphia Magazine’s exclusive reader survey and read about their guide 57 […]

Suddenly your Razr doesn’t seem so cool. Once June comes around you’ll need to upgrade to Apple’s iPhone. So start saving up for the must […]

When it comes to Roxborough there are just two cheesesteaks. And much like you’re either a Pat’s or Geno’s person, you’re either a Chubby’s or […]

A couple of tips from Foobooz readers. Xochitl, the Mexican spot on Headhouse Square was open last night for a private party, so look for […]

The Daily News heads to the newish Umai Umai and takes in the cooking of chef-owner Alexander McCoy who helped open Morimoto and who’s tuna […]

The Courier Post ventures into Northern Liberties for a look at Copper Bistro. Adam Erace finds the bistro has certainly improved since its openings although […]

Head over to the Trocadero Movie Monday. Tonight is Jackass 2, hosted by Johnny Goodtimes and the Wheel of Terrific. If college football’s championship game […]

South Street’s Next is gone and will be replace by Table, scheduled to open in the spot on January 27th.

Old City’s Philadelphia Fish & Co. is offering a new $30 Menu and on Mondays, 1/2 Price Bottles of Wine. The $30 dinner includes a […]

The Inquirer looks looks at the fallout from Jonathon Newman’s resignation from the Pennsylvania Liquor Control Board. Additionally PhilaFoodie gives his thoughts on what it […]

Craig LaBan dines at Aqua, the six month old Malaysian/Thai restaurant at 7th and Chestnut Streets. And although some of the more cutting edge dishes […]

It’s Friday, it’s raining, it must be First Friday. Sure enough it is, but you’re not going to melt so get out there and do […]

The former Carmine’s in Narberth is set to open as Margot tomorrow. Margot will be an modern-American , moderately priced BYOB with an intimate candle-lit […]