Adam Erace asks “what’s your deal” to 1518 Bar & Grill. Is it a gastropub, bro bar or Mediterranean kitchen. Then what are you, 1518? […]
The first time I ate dim sum in Philly’s Chinatown was on a Sunday morning with a Jewish family and a friend who speaks Cantonese. […]
After a few week absence Brian Freedman is back reviewing for Philadelphia Weekly and this week he visits the counter at Desi Chaat House for […]
Craig LaBan may not like the name The Farm and Fisherman but he had heaps of praise for the rest of the experience at Josh […]
Adam Erace checks out Mica in Chestnut Hill. You’ll need a few definitions to fully grasp the review. unc·tu·ous adjective /??NG(k)CHo?o?s/ (of a person) Excessively […]
It’s like father, like son at Haddonfield’s Fuji. Craig LaBan discovers that Jesse Ito is following in his father’s impressive footsteps. [Philadelphia Inquirer] Meal Ticket […]
Tim McGinnis finds that if you like the yam yam sauce at Big Eyes Sushi you’ll like the BYO sushi spot at 7th and Bainbridge. […]
Craig LaBan reviews The Farmers’ Cabinet and although he thoroughly enjoys the liquid part of the menu, the food leaves him puzzled and asking a […]
Adam Erace heads to the Northeast for Korean barbecue at Bobo’s. Bobo’s it turns out has been there for eight years but recently been reborn […]
Foobooz’s Arthur Etchells fails terribly at riding the bull last night at Percy Street Barbecue. [Messy & Picky] Living on the Vedge gets an early […]
Craig LaBan takes the Farmer’s Daughter to task for its use of farm, its food, its service and the restaurant’s curvy logo. The main goal […]
Living on the Vedge enthusiastically endorses Sweetgreen, claiming the University City salad shop puts the “sass back in salad.” [Living on the Vedge] Drawing for […]
Craig LaBan finds the tapas at Conshohocken’s Isabella to be a “pleasant surprise.” The chicken entree (which I’d normally ignore) was a plump and juicy […]
The June 2011 Philadelphia magazine is on newsstands now. In addition to The Farm and Fisherman review there is a review of Mike Stollenwerk’s Fathom […]
Trey Popp reviews The Farm and Fisherman and finds the Pine Street BYOB is as comfortable with snout to tail as it is root to […]
