What to Eat This Week: 5 Ridiculously Easy Dinners

If you’re anything like me, you’re saving all of your cooking energy for Thanksgiving, when you plan on whipping up the most-talked about pecan pie on planet Earth. Smart, very smart. But hey, you’ve still got to eat, right? So to make sure you’re well fed, while still exerting the least amount of energy possible, we’ve rounded up five delicious and filling recipes that take very little effort to prepare—and they’re healthy to boot! Who says you can’t have it all? Happy cooking, friends!

Two Peas and Their Pod

Chickpea, Avocado and Feta Salad

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Minimalist Baker

Vegan Portobello Pizza

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Apron Strings

One-Pot Wonder Tomato-Basil Pasta

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Love and Lemons

Stuffed Sweet Potatoes with Black Beans, Cheddar and Pumpkin Seeds

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Frances Janisch

Breakfast Pizza with Egg, Tomato and Avocado

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