To Do: “Digging In” to Spring Cooking Class
Christina Pirello, author and host of Christina Cooks, is considered one of the authorities on whole foods. Her vegan cooking classes are meant to help attendees discover the healing benefits of whole foods and learn how to integrate healthy cooking into their lives. This class, “Digging out…Digging in…Digging Life” focuses on sprucing up your skin, hair and weight for spring. Get excited about crawling out from under the flannel sheets and sweaters of winter! Lean more and register here.
$30, March 24, 10 a.m. to 1 p.m., The Restaurant School at Walnut Hill College, 4207 Walnut Street, Philadelphia
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