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In a statement, the Talula’s Garden owners denied the Department of Labor’s allegations of violating minimum-wage, overtime, and record-keeping laws.
A Department of Labor investigation has found that employees were made to work off the clock.
He’s coming onboard as executive chef and partner.
Matthew Cahn’s new breakfast and lunch spot is cute, comfy, and curated.
They’re highlighting dishes and wines from Burgundy on October 18th and 19th.
Metrics considered affordability, diversity, and number of ice cream shops (really).
They’re starting service at 8 a.m., expanding the menu, and adding a Rival Bros. Coffee Happy Hour.
Our celebration of fine spirits from absinthe to vodka takes over Lincoln Financial Field on October 26th.
Head to Walnut Street for an evening of cider, cheese, and donuts.
Unique ciders and guest chefs are taking over KQ for Halloween.
The cocktail-centric West Philly lounge is trading much-needed supplies for a special brew on October 12th.
They’re taking over The Shambles at Headhouse Square to mark eight years in business.
The fundraiser for immigrant and refugee organizations is coming to Front & Palmer.
Juan Carlos Romero’s Best of Philly tacos have a new home.
Salivate over these gorgeous pics of fall-inspired small plates.