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No need to wait until the 31st for a Halloween pick-me-up: Our style spy, ASHLEY PRIMIS, delivers the best of this month’s trendy treats around town right here.

This season’s softest, warmest, most cuddle-worthy blankets

An author’s chic trove of exotic treasure

A globe-trotting collector and her architect make a Bryn Mawr house a place for art-full living

Butler County, PA

Good Life: Expansions: Black Is Back

Good Life: Fitness: Beyond Spandex

Good Life: Spas: Grape Escapes

Good Life: Menswear: For the Boys

The world’s easiest — and prettiest — DIY frame job

A Havertown modern gets an architectural upgrade

Great comfort food is easier to eat than it is to make, and this classic Latin sandwich is no exception: The four-hour-plus roasting is the key to the melting, juicy pork. But you can cheat by using already roasted pork—or stopping by Alma de Cuba and sampling the original on the new lunch menu

In honor of Thanksgiving, one of the few holidays we can all agree on, three versions of the turkey sandwich, all fit for gobbling

Taste: Where Were Eating November 2007

Taste: Eat This Now: Pie in the Sky

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