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fond

Foobooz

Twelve Philadelphia Restaurants Make OpenTable Best Restaurants List

Today, OpenTable revealed its Top 100 restaurants “fit for foodies” in America. The list was determined by OpenTable’s analysis of more than five million reviews of […]

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Fond Turns Five

Hard to believe that Fond is already five years old. But when you figure they’ve already moved, added a liquor license, a marriage and a baby, it’s […]

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Georges Perrier at Fond for Bastille Day

On Monday, July 14th, Fond is hosting the legendary Georges Perrier, as he and chef Lee Styer prepare a collaborative dinner. The five-course menu will feature Perrier’s classic French cuisine […]

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Fond Shows Off Its New Spring Menu

Lee Styer has rolled out his spring 2014 menu at Fond. The East Passyunk eatery’s menu now offers signs of spring like yellowfin tuna crudo […]

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New Winter Menu at Fond

We’re always excited to see a new menu coming out of Lee Styer’s kitchen at Fond. And this new winter menu is no exception.

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The Noord/Fond Passyunk Pig Dinner

You’d think with the amount of restaurants jammed onto East Passyunk, there’d be a less familial approach between owners. But Passyunk is proud, and they […]

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Six Pack: Apples Are Everywhere

It’s Fall and apples are springing up on menus all around town. Here are six apple dishes or drinks that we’re coveting.

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New Food and Drink Menus at Fond

Fond is debuting its new food and drink menus for fall. Among the appetizer highlights; escargot with bacon, apple and butternut squash and crispy veal […]

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Fond Has a New Summer Menu

Fond posted on Facebook last night that Lee Styer would be rolling out a new summer menu starting today. But since that was probably posted […]

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Fond Adds Happy Hour

Fond, now fully functioning with a liquor license at 1537 South 11th Street is adding happy hour starting tonight. Look for wine and beer specials from […]

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Fond Gets a Bar Menu, Applies for Outdoor Seating

Now that Fond has a liquor license and a bar, a bar menu seems like a natural. Chef Lee Styer has created a menu of […]

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Fond Readies New Location

It’s the last weekend of service at Fond’s location at 1617 E Passyunk Avenue. Next week Lee Styer and Jesse Prawlucki are moving just down […]

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Fond’s New Menu Has Us Salivating

We’re not sure anyone does a better risotto in Philadelphia than Lee Styer at Fond. And now he’s added luxurious lobster, hazelnuts and truffle to the dish. […]

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Fountainhead Out, Fond Moving In

We’ve been mulling over the news about Gordon Dinerman walking away from his plans for the Fountainhead Saloon at 11th and Tasker for some time […]

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New Summer Menu at Fond and Beyond

For the summer Fond has updated its offerings. The Passyunk Avenue BYOB is serving dishes like frisee salad with za’atr,  grilled Spanish octopus with chorizo […]