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Elijah Milligan

Chef Elijah Milligan inside his new Delco restaurant Rosemary in Ridley Park

Meet the Ambitious Philly Chef Behind Delco’s Hottest Restaurant

Behind the Line is Foobooz’s interview series with the people who make up Philly’s dynamic food and beverage scene. For the complete archives, go here. […]


Greenwood Will Be Philly’s First “Pro-Black” Supper Club

Elijah Milligan’s been pretty busy these last few years. The chef moved back from the West Coast in 2018 to cook in Joe Monnich’s kitchens […]

elijah milligan

How This Philly Chef Is Creating a Platform for Talented Black Culinary Artists

I’m from … South Philly originally, but I’ve lived and worked all over the city. I just moved back from California. The thing I missed […]


Late Summer Collaboration at Southwark

On Sunday, September 14th, Southwark chef Sam Jacobson is inviting Elijah Milligan (Taproom on 19th, formerly, Laurel, Stateside, Le Bec Fin) to celebrate local farms’ […]


Burger Monday At Taproom On 19th

Today is Monday. And Mondays at Taproom on 19th means Burger Monday, which means 1/2 off burgers from Elijah Milligan and his crew in the […]


Elijah Milligan Rolls Out First Menu at Tap Room on 19th

Elijah Milligan (formerly of Laurel, Stateside, Le Bec Fin) has been on the job at Tap Room on 19th for about two weeks now and […]


New Chef for Tap Room on 19th

Tap Room on 19th in the Girard Estate neighborhood has received positive note since Michael Strauss and his team took over. Part of that praise included the […]


First Monday at Alla Spina Features Elijah Milligan and Stateside

Tonight is Alla Spina’s monthly industry night and this month, chef Elijah Milligan and the crew from Stateside will be in the house. Milligan is […]


Stateside Continues Rolling Out New Dishes

Chef Elijah Milligan continues to put his mark on the menu at Stateside. Late, last week Milligan rolled out his mid-Spring main menu. Among the items […]


Elijah Milligan’s First Menu At Stateside

New chef Elijah Milligan just took over the kitchen at Stateside three days ago, but he’s already putting his stamp on the kitchen. Gone are […]


Stateside Names Its New Chef

We know that everyone has been wondering who would come along to fill the post left (very) recently vacant by chef George Sabatino at Stateside […]