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Photo via Grub Street The Erace brothers’Â Green Aisle Grocery has opened on 1618 E Passyunk Avenue today. The chance to purchase Zahav’s hummus, Pub & […]
In presumably the first case were Adam Erace excused himself from reviewing a restaurant because of a potential conflict with his forthcoming Green Aisle Grocery, […]
Trey Popp raves about East Passyunk’s Fond, heaping all sorts of praise on the French BYOB. It began with a teasing glance backward at summer: […]
This summer, Stephen Starr took over Rat’s Restaurant, the elegant fine-dining venue at Grounds for Sculpture in Hamilton, New Jersey. The restaurant had always enjoyed […]
French BYOB, Fond opens on East Passyunk today. Former Le Bec-Fin chefs Lee Styer and Jessie Prawlucki will be in the kitchen and Lacroix’s Tory […]
Tuesday, East Passyunk will be hosting a Save the Fountain Fundraiser. Tickets are $25 in advance and $30 at the door and the money will […]
Although I wasn’t exactly feeling the lack of a German beer hall in my eating-out portfolio, I loved the new Brauhaus Schmitz from wife/husband owners […]
It sounded too good to be true when we got the tip that the there-for-a-minute Lynda’s was going to be reborn with three principals from […]
Adam Erace takes in chef Peter Miller’s brunch at the P.O.P.E. and has plenty of praise. They should be talking about his vegan French toast, […]
We’ve been hearing good things about the P.O.P.E’s new menu of late. Living on the Vedge sings the veggie burger’s praises while Drawing for Food […]
Lynda’s Mediterranean, the Middle Eastern spot on Passyunk Avenue opened so quickly, we barely got wind of it. Thanks to our eagle-eyed commenters, we found […]
Friday night, we wandered by the future home of the Capogiro on East Passyunk Ave. to press our face against the glass in sweet anticipation […]
We snapped some pictures of the menu at Lynda’s Mediterranean over the weekend but we didn’t see any indication that the East Passyunk Avenue spot […]
The Food Network has named a top burger from all of the 50 states and the network puts the Royal Tavern’s Royal burger at number […]
Owner Clark Newman has to be pleased with the glowing 2-bells review for his Lucky 13. It is chef Benjamin Johnson, though, Newman’s fedora-topped compadre […]