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East Passyunk

Foobooz

Townsend Opens for the Weekend

Townsend Wentz’s East Passyunk Avenue restaurant, Townsend will softly open this weekend by serving its bar menu. Drink Philly has the bar menu for the […]

Foobooz

Noord to Launch Brunch

Joncarl Lachman’s NOORD is turning one-year-old and is celebrating by adding brunch to the popular East Passyunk BYOB’s menu. The menu features a section of hashes […]

Foobooz

East Passyunk Restaurants Robbed Overnight

Le Virtu, Adobe Cafe and Fuel were all hit by robberies overnight on Passyunk Avenue. NBC 10 has more on the story including an interview […]

Foobooz

Fond Shows Off Its New Spring Menu

Lee Styer has rolled out his spring 2014 menu at Fond. The East Passyunk eatery’s menu now offers signs of spring like yellowfin tuna crudo […]

Foobooz

George Sabatino at the Garage Tonight

Last year’s chef at Morgan’s Pier, George Sabatino will be cooking tonight at the Garage in South Philadelphia. Sabatino, who is working on his own […]

Foobooz

Paradiso Celebrates Ten Years

  Paradiso was one of the pioneers on East Passyunk that launched the stretch into the dining destination that it is today. And the Italian […]

Foobooz

Cheu Celebrates Its First Year, Looks Ahead to Passyunk

Shawn Darragh and Ben Puchowitz are celebrating the first anniversary of Cheu Noodle Bar, their delightfully non-authentic Asian spot in Center City. Nick Vadala has […]

Foobooz

Shiprock Frybread at the Garage

Marcos Espinoza (Fidel Gastro and Side Project Jerky), Lucio Palazzo (Taqueria Feliz) and Hawk Krall (illustrator) are hosting another frybread and Navajo taco pop-up. Tonight […]

City Life

PHOTOS: QOTA Fifth Anniversary Party on East Passyunk Avenue

QOTA — the monthly queer party on East Passyunk Avenue — turned five this weekend. The occasion was fittingly celebrated at Paradiso, where the first […]

Foobooz

Where We’re Eating: Stateside

I somehow managed to not eat at Stateside until this year—totally missing its (admittedly brief) reign as the restaurant this magazine once called the best […]

Foobooz

Cheu Noodle Bar Crew Plans Asian Concept on Passyunk

Shawn Darragh and Ben Puchowitz have signed a lease for the current El Zarape at 12th, Passyunk and Morris Streets. Passyunk Post has the details on […]

Foobooz

Rare Pasta Series At Le Virtu (Yeah, We Said ‘Rare Pasta’)

‘Rare’ as in ‘uncommon’. As in ‘not-just-another-plate-of-spaghetti-and-goddamn-meatballs’. Rare as in frascarell (a kind of Abruzze cous cous) and culurgiones from Sardinia–stuff that, even in this […]

Foobooz

Tasso Ham Panini Is Back at Plenty

In early February we told you that Plenty was dropping its excellent Tasso Ham Panini. The news left us bitterly disappointed and we considered descending […]

Foobooz

South Philly Barbacoa Tonight at the Garage

Tonight, South Philly Barbacoa is setting up at the Garage at 9th and Passyunk. Benjamin Miller and his wife Cristina Martinez will be cooking up Lamb Barbacoa, Pancita […]

king of jeans new building
Property

Fate of King of Jeans Decided. Still No Word on the Sign.

It’s taken some time, but at last the residential/commercial transformation of one-time retail hotspot King of Jeans has been approved by the Zoning Board. Passyunk […]