Barbecue

Foobooz

Gary Maddox BBQ Winners

Carolina Blue and Bomb Bomb BBQ were the winners in the restaurant division and Blind Pig BBQ was the big winner in the Grill Master’s category […]

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Gary Maddox BBQ Challenge

The Gary Maddox BBQ Challenge is this Saturday from 4 to 7pm at Citizens Bank Park. The event is open to the public (you don’t […]

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Rubb Revealed

Matt Levin will be opening Rubb, his “punk-rock bbq” spot on Main Street in Manayunk this fall. Michael Klein gets the menu today. We say […]

Foobooz

New Favorite Smokehouse

Trey Popp is a Southerner and doesn’t bestow BBQ praise lightly but Bebe’s Barbecue has him singing. The pork is moist yet deeply smoky, dressed […]

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Old City Treasure

Photo via Phillyist The Old City Cheese Shop gets a couple of worthy mentions. First, Meal Ticket checks out the Friday night barbecue. The stonework […]

Foobooz

Smoke ‘Em

Smokin’ Betty’s, the barbecue and comfort food restaurant at 11th and Sansom finally opens today at 11. We hear there’s a turducken burger on the […]

Foobooz

Pig, That Tempting Lolita

    Lolita BBQ Monday is back for the summer. Each Monday through the summer the Midtown Village Mexican BYOB will be offering a different […]

Foobooz

Yee Ha! More BBQ!

Steven Cook and Michael Solomonov of Zahav/ Xochitl/Marigold Kitchen renown are at it again. This time with a Texas-style barbecue space slated for a fall […]

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BBQ Is Smoking

This week the Bite focuses on barbecue in Philadelphia. It wasn’t that long ago that there was a dearth of BBQ options available. But now […]

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Holy Smoke! Good BBQ

Adam Erace finds good barbecue at Holy Smoke in Roxborough. Just read his description of the chicken and waffles. The classic Harlem-born duo takes time, […]

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BBQ In Italian Market

Bebe’s Barbecue is now open in the Italian Market across from Fante’s Kitchen Wares. The simple takeout spot has generated good word of mouth already, […]

Foobooz

How Much For One Rib?

  Philadelphia Fish & Co. is making way for Q BBQ & Tequila and Meal Ticket has the menu, complete with the price for one […]

Foobooz

The Split Between Promise and Execution

Craig LaBan turns down shots at El Camino Real and suffers through the kitchen’s inconsistencies.    The raucous pace of which also seemed to unsettle […]

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Authenticity At El Camino Real

Adam Erace enjoys the ‘cue at El Camino Real. The better half of El Camino’s menu pays tribute to pit-style West Texas barbecue, with Zavala […]

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Adam Gertler Answers Foobooz Question

On the DL with Dan Levy had an interview with Adam Gertler of the Food Network and the premiere of Will Work for Food yesterday. […]