Philadelphia Magazine All That’s Fresh in Food & Drink
News

Drink Wine With Dinosaurs at This After-Hours Museum Tour

Plus: Tex-Mex comes to University City, Philly gets legit po’boys, and Zitner’s eggs are back in production.


Guides

The Best Martinis in Philly Right Now

Post Haste
News

Post Haste Launches a $35 Kids’ Tasting Menu

News

The Sleeper Hit Pistachio Cake You Need to Try

Latest Stories

Exploding Churros: A Lesson In Modern Journalism

I have two things to say about this story from the Washington Post regarding exploding churros and the Chilean justice system: 1) This is why […]

News

Year In Review: March

Foie Gras Poutine at Adsum Photo by Jason Varney | Fussing with Forks News  Top Chef All-Stars came to an end and Fidel Gastro was there […]

News

Year in Review: February

News Trey Popp asks if we’re being talked down to at restaurants. Sometimes chasing down a restaurant scoop is just ridiculous. Northern Liberties’ Jerry’s Bar’s […]

News

Philadelphia’s Hottest Restaurant Neighborhoods

The January Philadelphia magazine is on sale now and features the area’s hottest neighborhoods and towns for restaurants. Welcome to the Neighborhoods [Philadelphia magazine] Best […]

For the Forgetful: Custom Coffee Service as a Late Christmas Present

If you’re anything like us you will, at some point this week, wander like a depraved addict through a greeting card aisle cursing the fact […]

News

Year in Review: January

All week we’ll be looking back on 2011. The biggest stories, the best dishes, our favorite quotes and notable openings and closings. News Jose Garces […]


In This Section

50 Best Restaurants in Philadelphia

50 Best Restaurants in Philadelphia

Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.

The Philly 15: Philadelphia’s Best New Restaurants

The Philly 15: Philadelphia’s Best New Restaurants

Everything you need to know about what’s new and what’s next in Philadelphia's dining scene.

Reviews

Craig LaBan’s Year In Bells

Craig LaBan recapped his Year in Bells this weekend and adjusted three ratings upward and smacked Serafina one more time. Talula’s Garden (now Three Bells), […]

News

#OpenInPHL This Christmas Night

Follow our Twitter feed for more bars #OpenInPHL on Christmas night. Want to add a bar to the list, just tweet it with the hashtag #OpenInPHL. [tgw […]

News

Greatest Hits and What You Missed: Honest Tom’s, Ella’s American Bistro, Hanukkah Plans and the Feast of the 56 Fishes

Even with the holidays looming, we’ve still had some action in the restaurant scene this week. Here’s what you might’ve missed while you were out […]

News

Weekend: Christmas Edition

Deck the Hall & Oates starring Chip Chantry and Tommy Pope Friday Kick off the holiday weekend with Resurrection Ale House where they’re pouring two casks […]

Reviews

Around the Web: Classics Edition

Jason Varney | Fussing with Forks Food photographer Jason Varney has been photographing some classic Philadelphia dishes. Above is his photo of a Sarcone’s Italian […]

In This Section

Where We’re Drinking Right Now: The Best New Bars in Philly

Where We’re Drinking Right Now: The Best New Bars in Philly

Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.

Guides

Guides


Top Chef Recap: I Learned It By Watching You

Austin.  Home of SXSW, the Salt Lick, Vince Young’s alma mater and, now, 10 cheftestants whose first task is to elude a chainsaw-wielding maniac wearing […]

Reviews

High Praise for Sbraga

Adam Erace is blown away by Top Chef winning Kevin Sbraga’s eponymous restaurant, declaring it on its way to being one of the best in Philadelphia. […]

News

Tonight: A Very Jewish Christmas, Tickets Remain

Zahav released some additional tickets this afternoon for the 6 and 9 p.m. seatings of A Very Jewish Christmas. Contact Zahav at (215) 625-8800 to reserve your spot. Zahav [Official […]

News

Even If You Are Still At Work, We Know You’re Not Working

So why not fill out our form for 2011 – The Menu. We’re asking for your favorite app, sandwich, main dish, dessert, cocktail and local […]

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