Last Friday evening Philadelphia Licenses and Inspections personnel locked up Whiskey Dix Saloon for allegedly operating without a current liquor license. But that wasn’t the […]

Test drive some Ommegang and Duvel beers at the Foodery Northern Liberties starting at 5 this evening. If you’re up near Manayunk tonight, head over […]

If the city of Philadelphia wants examine Philadelphia’s 15,000 eateries as often as the FDA recommends, the city’s health department would have to double its […]

November 26th to 30th will bring the Restaurant week concept to the Pier At Caesars. For five days you can enjoy dinner for $30 or […]

Daniel Stern’s Rae at the Cira Centre is expecting to open for dinner on December 12th. Rae’s web site shows a sneak preview of the […]

City Paper visits Northern Liberties’ Copper Bistro and finds the kitchen a bit hit or miss but with much potential. Many of the menu’s boldest […]

Yards Love Stout that is. Yes, it’s that time of year where you can find Yards’ delicious Stout on tap and in bottles around the […]

Fork You has become the latest Philadelphia food blog to spring to life from a once barren landscape. But this site delivers foodie news with […]

Cheesy and proud, Philadelphia Weekly looks at the cheesiest in Philadelphia, and they find some food and drink cheesiness to take shots at. Cheesiest Quasi-Frat […]

Kirsten Henri finds Aqua, the new Malaysian and Thai restaurant on the 700 block of Walnut Street to be hospitable from top to bottom, and […]

Yards is hosting a happy hour at the Society Hill Hotel tonight, and anytime you get the Yards crew out, it’s bound to be a […]

Despite Dan Rubin’s nice words for Foobooz, it’s still worth checking out his excellent rundown of food related blogs in Philadelphia. There were even a […]

Sign up for the Latest Dish email newsletter by Noon on Thursday and receive 20% off your next meal at Susanna Foo Gourmet Kitchen in […]

Ken Alan of aroundphilly.com takes a look at Solefood inside the Loews Hotel on Market Street. What Ken finds is a seafood restaurant up to […]

In January, Amdada’s chef Jose Garces, is set to open his second restaurant, Tinto, a wine bar at 114 South 20th Street. Tinto will feature […]