If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-)
Note that clicking the link below will block access to this site for 24 hours.
Michael Klein reported yesterday that Talula’s Garden has named Matt Moon its new Executive Chef. Moon will replace Michael Santoro who was out as of […]
Craig LaBan lambasts Thai Kuu in Sunday’s Inquirer crushing the food, cost and service enroute to a stinging zero-bell review. A food-runner was positively flummoxed […]
Yes, we’ve been waiting a long time for the opening of Cook (the cooking school/demo space/collaborative show kitchen/mad scientist’s laboratory being opened by Audrey Claire […]
Devoted foodies and restaurant newbies love Foobooz. Sign up now for our twice weekly newsletter.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Over in Rittenhouse Square, A.Kitchen has been on a tear recently–adding on services just as quick as menus can be printed. And now, starting tomorrow […]
We thought it was a gluten deficiency when a recently diagnosed celiac disease sufferer told us about Philadelphia Brewing Company’s Cider. Poor chap was delusional, […]
Spread Bagelry reopened today, three months to the day that a fire closed the three-day old bagel shop. But today they are back making Montreal-style […]
The one asterisk in Philadelphia’s claim of being America’s Best Beer Drinking City is the relative scarcity of brewpubs and breweries in the area. But […]
The Wayne Hotel is getting Paramour, a new restaurant which will combine a bistro lounge and a fine American dining experience. [F8b8z Jobs] Chickie’s & […]