It’s the home opener for the Philadelphia Phillies and that means there are food and drink deals around town. Here are some of the deals […]

  Ortlieb’s Lounge has announced that the reborn Orltlieb’s Jazzhaus will reopen with live entertainment on Tuesday, April 17th. Rebuilt by Four Corners Management and  Avram […]

Craig LaBan finds enough to like from do-it-yourselfers Daniela D’Ambrosio and Todd Braley  in his review of Pickled Heron on Frankford Avenue. Both trained at […]

It’s a holiday weekend. Hopefully, that means you already have plans for where you’re going to be eating over the next couple days. But just […]

Friday It’s Good Fish Friday at City Tap House. What that means is that there is a Dogfish Head takeover at the University City mega-bar. […]

This Saturday night, TuB Gin is celebrating the beginning of the end of Prohibition with Cullen Harrison parties. Five Philadelphia bars will be offering TuB […]

View Larger Map Cochon chef-owner Gene Giuffi is opening Blue Belly BBQ at 600 Catharine Street in the original location of Little Fish. The casual […]

Soft Shell Po Boy at Becks Cajun On Monday we posted about the first soft shell crabs we spotted for the season. Since then we’ve […]

It wasn’t so long ago that local boy Jose Garces had just one lonely address in Philadelphia. Look how things have changed in just five […]

The long awaited Midtown Village location of Green Eggs Cafe is set to softly open on Monday, April 9th. The Grand Opening is set for Monday, April 16th. […]

Yesterday was the first day that Nom Nom Ramen was open for lunch. The Center City ramen spot will also be open today from 11 […]

New Belgium has been looking for the location for a second brewery for the past several months. Word leaked that the two finalists were Asheville, […]

Foobooz Open Stove Night Ramen Battle Last night, we held our first official Foobooz Open Stove Night battle at Cook and it was a killer: […]

  Okay, so yesterday we got the best kind of delivery to Foobooz World Headquarters: A nice box of donuts. But these were no ordinary […]

Yes, it’s that time again, folks. Time for you wise Foobooz readers to get your sneak peek at the upcoming class schedule at Cook. Registration […]