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Hey, speaking of Justin Swain, SoWe Bar & Kitchen has just introduced their new collaborative dinner series, which features the Rex 1516 chef as the […]
On May 14th, Emerald Books will release Bucket List Bars, a detailed compendium of “historic saloons, pubs and dives” that you simply must visit before […]
New Jersey Fluke with Black-Truffle Scallop Mousse / Artichoke / Meyer Lemon Chris Kearse has rolled out the spring menu at his Will on East Passyunk […]
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Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
The nature of food-truck service is an ever-changing commodity. And even though folks in the Temple neighborhood have it a lot better than some, now […]
Paesano’s recently posted a job listing on Foobooz, looking for a counter/sandwich maker “for at least one more shop opening in the next couple weeks.” Paesano’s general […]
David Katz and Scott Schroeder have been missing Meme’s fried chicken Thursdays. So on Thursday, May 2nd Katz and Schroeder are doing a fried chicken pop-up […]
Check out the week’s most interesting posts on Philadelphia magazine’s real estate blog, Property. Iron Hill is “re-evaluating its involvement in Ardmore and editor Liz Spikol imagines a […]
On Saturday, April 27th the South Street West Business Association is organizing Sprung, an all-day happy hour at bars on and near South Street, west […]