John Klein, owner of The Dive bar in Bella Vista, was working on a deal to buy Bella Rosa II, a bar on South 10th […]

New BBQ for You Old City’s classic Philadelphia Fish & Co. is now Q, BBQ and Tequila, a meet-up-for-a-bite place where you can get an […]

Every afternoon, the Restaurant Club Blog will bring you the best of Foobooz, Arthur Etchell’s wide-ranging Philly-centric food-and-drink site. Click the links to see the […]

This weekend’s wonderful weather had us thinking of farmers’ markets and specifically, the Food Trust’s Headhouse Square Farmers’ market which kicks off this Sunday. Opening […]

View Larger Map When we were tipped off by an anonymous source last week that Stephen Starr was interested in turning the former Cosi location […]

Owner Clark Newman has to be pleased with the glowing 2-bells review for his Lucky 13. It is chef Benjamin Johnson, though, Newman’s fedora-topped compadre […]

Friday It’s a beautiful evening. Consider hanging out all al fresco style at one of these spots. Saturday It’s the Fishtown Shadfest. There will be […]

The year was 1955. It looks like it was a butcher shop, then. Can you guess what this corner property is today? Hints to follow […]

Each Monday Blackfish chef and owner Chip Roman has been creating a 4-course chef’s tasting menu focusing on a single ingredient. So far the $45 […]

Yo Jersey! We know you’re out there and although it may seem like we’re ignoring you…. Well anyway, here’s a cool deal at Catelli’s Ristorante […]

Ansill Food + Wine wants you to be a regular. Dine at Ansill and you get a coupon good for 50% off your second entree […]

Earlier this weekend we touched on a couple of events that were happening tonight. There’s a tequila fiesta at Dos Segundos tonight and Tria Washington […]

It looks like Bibou is slipping to early May but Philadelphia Magazine caught up with owner and chef Pierre Calmels for five good questions. We […]

Honest Tom’s Taco Shop is getting good early buzz at 33rd and Arch. [Feeding Frenzy, City Paper] Meal Ticket has Pete Miller’s new menu for […]

David Snyder says skip the Japanese food at Sakura and focus on the Chinese portion of the menu for some winning fare. Sakura’s authentic regional […]