I'm a scraper
If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.
At La Jefa, Dan Suro’s agave program is built on restraint, with fewer bottles, deeper knowledge, and a more thoughtful way to drink mezcal.
The rest of you? Not so much.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
The “The Baby High-Five Happy Hour” begins Wednesday.
Annual sour beer fest kicks of this weekend.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
