Pre-Gaming: Game Of Thrones Brunch At City Tap House
The Walking Dead might be done for the season, but hard on the heels of the disaster at Terminus, we have the premier of Game of Thrones, happening Sunday night on HBO. And in order to prepare for it, you know what you’re going to need? Beer. Lots and lots of beer.
So be thankful that City Tap House has you covered with their Game Of Thrones brunch, happening Sunday morning, mere hours before the big premier.
So on Sunday, April 6, beginning at 11am, City Tap House will celebrate by tapping kegs of all three of Brewery Ommegang’s GOT-inspired beers–Take The Black Stout, Iron Throne Blonde and Fire & Blood Red Ale. And chef Chad Vetter and his kitchen are getting in on the action, too, putting together a menu to pair with the beers. Which means a Flea Bottom Bowl of Brown (country fried steak with brown gravy, potato hash and fried egg) to go with the stout, Arya’s Lemon Cakes (lemon pancakes with berry compote and honey-thyme butter) with the blonde and Stark’s Poultry Pie (pulled duck with green onion and mushroom gravy, topped with puff pastry and poached egg) to go with the ale.
The beers are all available on a pay-as-you-drink basis, or you can get a flight–all three (plus a fourth Ommegang beer of your choice) for $15. And as a bonus, if you get reservations to the brunch (which you can by calling the Tap House at 215-662-0105), you’ll do your drinking from a commemorative Ommegang / Game Of Thrones chalice. Classy, right?
City Tap House [f8b8z]