Saturday Afternoon Fish Fry at Oyster House

Sam Mink’s four-year-old Oyster House is already renowned for its top-notch seafood, but now it’s upping its game with a Saturday Afternoon Fish Fry.

For $18, guests will enjoy a brimming bowl of cornmeal-crusted, fried seafood including: shrimp, oysters, flounder and calamari. The Fish Fry is served with fresh and fried lemons, fried green tomatoes and tartar sauce and will be offered every Saturday from 11:30 a.m. until 3 p.m. from July 13 through August 31.

For more information, or to make a reservations, give Oyster House a call at 215-567-7683.

Oyster House [Official]