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Trey Popp falls for Joe Carroll’s Fette Sau. Anointing the Brooklyn transplant as the best thing that’s happened to Philadelphia’s barbecue scene. The first beef short rib […]
On Tuesday, February 5th, Cantina Los Caballitos is kicking off its Tequila Club. The first meeting will feature an “Introduction to Tequila” focusing on the […]
Earlier this week Philadelphia magazine food editor Jason Sheehan and I sat down at the office (it’s a tough job) to try Budweiser’s brand new Black […]
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Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Friday Art in the Age is taking center stage at the National Constitution Center tonight. First FriGay? GPhilly has you covered. Yards Tailgate Party means […]
Today serves as the grand opening of Bufad Pizza at the corner of 13th and Spring Garden. The pizzeria is owned by Mike and Jeniphur Pasquarello (the tandem […]
Landsowne food scene has Sycamore, NoBL, Argana Moroccan Cuisine and a prospering farmers’ market. Next on the list, the Avenue Delicatessen, adjoining the just restored Lansdowne […]
To kick off its Prohibition-themed art and ephemera exhibition, Art in the Age of Mechanical Reproduction is partnering with the National Constitution Center to host […]
Looks like Side Project Jerky’s next collaboration will be with Jonathan Adams and Rival Bros. Caffeinated jerky? We could se that working. We reached out to Side Project’s Marcos […]