Philadelphia Magazine

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City Life

Taste: She Sells Soft-Shells

Sweet crabs are the first taste of summer. It's soft-shell crab season! Well, sort of. When restaurant coat It's soft-shell crab season! Well, sort of. […]

City Life

Paint-Splatterin’ Performance Art

How to turn blue and sell out huge auditoriums There's something about bald men in blue. In Blue Man Group's How to Be a Megastar […]

Restaurants

Tonight: Nor’easter Edition

All this rain has us craving some comfort food. So it’s tomato soup and grilled cheese, either at Jones or Devil’s Alley. Also sure to […]

Restaurants

Marigold Kitchen

Phyllis Stein-Novack experiences one of her finest meals in recent memory at Marigold Kitchen in West Philadelphia. The duck especially sounds like a winner. My […]

Restaurants

Let Them Eat Cake!

Join hundreds of culinary enthusiasts and brides-to-be at the Park Hyatt at the Bellevue, Tuesday, April 17th for Let Them Eat Cake, a wedding cake […]

Restaurants

Guest Chef At Tortilla Press

Fred Kellerman of Elements Cafe prepares a Mexican tasting dinner of ceviche and more tonight at The Tortilla Press. $45 per person, seating at 6:45 […]

Restaurants

Seven Meals For Under $10

Now that you’ve paid the IRS, you’ve paid the IRS, right? Daily Candy comes up with seven quality meals for under $10. Philadelphia Fish and […]

Restaurants

Tinto, Basque From Sea To Mountain

Rick Nichols fights the crowds to taste Jose Garces’ take on Basque cuisine at Tinto. But here is Garces’ secret. He is not promiscuous in […]

Restaurants

Southwark Romance

Joy Manning may like a romantic dinner at home best, but a dinner at Southwark is a strong second. Southwark, that old fashioned bar and […]

Restaurants

New Classes at Tria Fermentation School

New classes have been announced at the Tria Fermentation School. Learn about beer, wine cider, cheese and other things fermented.Each class is an hour and […]

Restaurants

Wine Schooled

Keith Wallace founded The Wine School of Philadelphia because he was frustrated with the quality of wine education, he wasn’t sure it would be successful […]

Restaurants

Chowdah

Michael Klein gets the skinny on Legal Sea Foods Boston Chowder. The secret says owner Roger Berkowitz is the fish stock and a Vietnamese chef […]

Restaurants

Blind Item: “Time Square of South Philly”

This blind item is actually a repeat but we loved the new headline for the property so much we decided to run it again. $1650000 […]

City Life

New Shoes

Speak to me with any sort of British accent, and watch me fall in love with you. Speak to me about opening an oh-my-lord-at-last hip […]

City Life

The White Stuff

Knickknacks frighten me. Just spelling the word “tchotchke” makes me quiver. Still, if I lived in a house full of display shelves and mantels, Knickknacks […]