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Peter Dunmire and the Silk City Diner are featured on the latest “Diners, Drive-ins & Dives.” The episode is being shown tonight at 8:30 PM […]

Ahh, our friends in New York are at it again. This time amNew York is claiming New York is the home to the first Maoz […]

The soft pretzel often takes a back seat to the cheesesteak in the city so it’s good to see the wonderful snack getting its due. […]

It’s been a busy week in the world of cheesesteaks. It started with Rudy Giuliani showing up for a Geno’s steak. Then Joe Vento was […]

Buy tickets to Taste of Philly tonight at the Elephant and Castle. Tickets are just $15 and 50% of the ticket price goes to Alex’s […]

The Book and Cook is happening this year, although on a smaller scale than previous years. Restructured. Reduced. Replanted from springtime in a harvest edition, […]

Trey Popp eschews the normal brunch spots to dine on fine southern cooking at Ms. Tootsie’s on South Street. It would be hard to best […]

It looks like the former Anastasia’s between Pat’s and Geno’s is going to be reborn this December as South Philly Bar & Grille. Craigslist has […]

The Philadelphia foie gras batte has gone national. Yep the moronically named Hugs for Puppies versus the almost as poorly named Philadelphia Chefs for Choice […]

Head down to Headhouse Square tonight for Savor the Shambles and sample plates from more than 18 South Street area restaurants including Ansill, Coquette, Django […]

Foodaphilia visits and photographs one of her favorite spots in Philadelphia, Dmitri’s. Dimitri’s is an affordable way to sample some of the finest seafood in […]

The Clog comes up big with the menu for Beneluxx Tasting Room. The tasting room hopes to open sometime this week. Among the highlights, Noble […]

Phillyist checks out Cuba Libre’s “15 Tastes of Cuba” tasting menu and they break down all 15 courses, including the bread basket. The tasting menu […]

Kirsten Henri may be suffering from Italian BYOB overload but there’s no denying Salento’s charms. A special of homemade ravioli stuffed with ground veal is […]

Try dining outside at Johnny Brenda’s where at long last they have their outdoor seating permit. Or try the brand new Las Bugambilias which has […]