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This week in Philadelphia Magazine’s Restaurant Club Newsletter. A Center City Dumpster War Boils Over Del Frisco’s versus Chris’ Jazz Cafe The State of A.C.: […]
Jose Garces talks Next Iron Chef and Garces Trading Co. with the “vacationing” Drew Lazor. INTERVIEW: Jose Garces talks The Next Iron Chef [Meal Ticket] […]
How is Restaurant Week treating you? Been out to any restaurants that have done it up right? If you haven’t made plans yet there is […]
Sandwich Smash Unbreaded — a Best of Philly-winning local food blog dedicated to the art of the sandwich — is taking their obsession live with […]
It is post-Labor Day and that means brunch has returned to Meme. The $35 prix fixe menu is sticking around too giving you one more […]
Rich Landau and Kate Jacoby are boing to become the first vegan chefs to prepare a dinner at the James Beard House when they prepare […]
Mark your calendar, Resurrection Ale House will be opening Wednesday, September 23 at 5pm. The Grays Ferry Avenue beer bistro is brought to you by […]
Terra opens tonight below the historic Tavern on Camac. The 40-seat BYOB is being run by Chef Eric Paraskevas, formerly of Slate and Lolita. The […]
Paesano’s is looking to open a second location at the corner of 9th and Christian where Butcher’s Cafe once stood. This makes us very, very, […]
A Full Plate is hosting their 3rd Annual Rib Cook Off this Saturday. There are both professional and amateur divisions competing. Among the pros are […]
We have an ongoing debate, what’s worse, to be a tool or a douche? Whatever side the debate you fall on we have the feeling […]
We’ve said it before, we’ll say it again. We love a good rendering. The Illadelph, who’s filling in for Kirsten Henri this week at Grub […]
Even if Philadelphia Weekly’s Brian McManus and Tim McGinnis weren’t going by the name Spinal Tapas we’d still be excited by their Must Eats: The […]