National Press For Philly Restaurants
Talula’s Table cannot stop getting press. This time it’s a spread in the New York Times Sunday Magazine. [New York Times via McDuff’s Food & Wine Trail]
Forbes Traveler has a slideshow of deluxe nose to tail meals and features Ansill among the offal best. [Forbes Traveler]
The Wall Street Journal goes interactive on us with its look at the power tables at Lacroix. [Wall Street Journal via Phoodie.info]
