Osteria

Foobooz

The Fat Ham Returns to Philadelphia for One Night

When Kevin Sbraga closed his Philadelphia restaurants, we lost — among other things — one of the best single dishes in the entire city: Fat Ham’s Nashville hot […]

Foobooz

Guess Who’s Coming to Cook at Osteria?

On Friday, February 10, at 6:30pm, Marcus Samuelsson (of Red Rooster in Harlem) will be hitting Philly to hang out with the crew at Osteria, […]

Foobooz

A Thousand Dollar Dinner At Osteria?

The rivalry between New York and Philadelphia as food cities has persisted for more than 150 years. Back in 1851, a bunch of New York […]

Foobooz

Caviar Now Delivering Vetri Family Restaurants

Caviar, the restaurant delivery service that has been going gangbusters in Philadelphia announced today that they are now delivering food from Vetri Family restaurants including […]

Foobooz

Best Pho, Ramen, Pasta and Other Noodles in Philly

So many noodles in so many forms. From Asian to Italian, from quick lunches, to luxurious dinners, here are the best noodle dishes in Philadelphia, […]

Foobooz

Get Ready To Drool Over The Best Food Instagrams Of This Week

Not sure if I’m just hungrier than last week, or if these food instas just keep getting better and better. But don’t take my word […]

Foobooz

Wine Week: Where Should I Go Drinking Tonight?

If you’ve been holding out on throwing yourself into the Wine Week festivities until the weekend, tonight is your chance to catch up on all of […]

Foobooz

The List: Private Dining Rooms in and Around Philadelphia

Sometimes cooking at home just isn’t an option, and what you need is a restaurant equipped to handle large parties with some degree of privacy. […]

Foobooz

Learn To Cook From Marc Vetri (And Friends)

Team Vetri just released their schedule of September cooking classes at Osteria and in the new upstairs room at Vetri. So if you’ve ever wanted […]

Foobooz

Del Posto’s Mark Ladner Coming To Osteria

It’s another Culinary Culture Swap dinner at Osteria, and this time around, the crew is hosting Mark Ladner of the Batali/Bastianich super-restaurant, Del Posto. Together, […]

Foobooz

It’s another “Culinary Culture Swap” Dinner At Osteria

Back in February, the Osteria team invited Andrew Ticer and Michael Hudman–the team behind Andrew Michael Italian Kitchen and Hog & Hominy in Memphis–into their […]

Foobooz

Wine Week: Day 3

Philly Wine Week hits day three and the events are heating up. If you thought Marnie Old’s pairing class for industry professionals sounded cool yesterday, […]

Foobooz

It’s A Vetri Cage Match At Alla Spina

Kevin Sbraga does it with his crews. We do it every month at COOK with our Foobooz Open Stove Nights. And now Vetri is getting […]

Foobooz

Osteria vs. Amis in a Culinary Cage Match

On Wednesday, February 26th Alla Spina is hosting a “Culinary Cage Match” featuring Osteria’s Brad Daniels and Jeff Michaud versus Ned Maddock and Brad Spence […]

Foobooz

Cured & Crafted Coming To Philly

You know what’s awesome? Beer. Know what else? Prosciutto. Add in whiskey and Skittles and a man could live on not much else. Which is […]