Osteria Archives - Page 5 of 7 - Philadelphia Magazine

Osteria

Foobooz

Easteria and More At Osteria

Philly Mag may have Osteria slipping from 1st to 4th in its list of best 50 restaurants but after reading these two accounts of the […]

Foobooz

Around The Web

Philadining has us salivating about the burger on Cochon’s brunch menu. [Philading Blog] I’ll Eat You isn’t thrilled with an early visit to Chifa. [I’ll […]

Foobooz

Gluten Free Menu Items

The Greater Philadelphia Tourism and Marketing Corporation has put together a list of restaurants that offer gluten-free menu items for those with celiac disease. There […]

Foobooz

Save The Date For Great Chefs

The Great Chefs Event, a benefit for Alex’s Lemonade Stand is set for Wednesday, June 17th at Osteria. The list of participating chefs is a […]

Foobooz

Quick Bites

Jose Garces isn’t slowing down even if the economy is. Philadelphia Business Journal catches up with him and finds out about his plans for a […]

Foobooz

Penn’s Food Magazine

Penn Appetit, the just too cute for words title of the University of Pennsylvania’s semesterly food magazine dropped Monday. If you haven’t been by a […]

Foobooz

Serious Eats Guide To Philadelphia

Serious Eats has debuted a City Guide feature and they’ve gotten Philadelphia Magazine’s Joy Manning to handle Philadelphia. It’s a good list with lots of […]

Foobooz

Cooking At Foster’s

Foster’s demonstration kitchen is pulling some impressive headliners this month. Pizza making with Chef Jeff Michaud of Osteria. Plate presentation with Chef Shola Olunloya (and […]

Foobooz

James Beard Award Final Finalists Finally Revealed

The finalists for the 2008 James Beard Foundation Awards were announced today. Although Philly represented quite well in the original group of nominees sent to […]

Foobooz

Foodaphilia Tries Osteria

It’s always interesting to check in with someone’s meal at Osteria as the menu is constantly evolving. Foodaphilia finally gets a chance at dinner at […]

Foobooz

A Slice of Sad News

The rapidly rising costs of flour, gasoline and just about everything else are really starting to hit where it hurts: the pizza department.From the Inquirer: […]

Foobooz

James Beard Awards Nominees Revealed

  Nominees for the 2008 James Beard Awards, often referred to as the ‘Oscars of the food industry’, were announced today. Here are the local […]

Foobooz

Chatting with LaBan

We missed a week of rounding up of Craig LaBan’s Tuesday chat, but we’re back with the highlights. Despite his best efforts to coax the […]

Foobooz

Delicious Gossip With a Side of Speculation

Several little birds – let’s call them Starrlings – have been twittering about an unholy alliance allegedly brewing between Marc Vetri and Stephen Starr. There […]

Foobooz

Philly Mag Top 50

Philadelphia Magazine has come up with their first ever list of Philadelphia’s top 50 restaurants. Osteria came up on top but it’s some of the […]