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> Photo via Brownstoner Agiato Bread Company has opened in Manayunk after months of delays. [Brownstoner] Meal Ticket has some photographs of Mumbai Bistro which […]
Mac’s Tavern is set to open next week in Old City. They’ve hired Michael Suminski formerly of Ortlieb’s and Azure as chef. Look for an […]
An alert reader spotted the Kraftwork sign up at Girard and Montgomery. The bar is still aiming for a May 7th opening. [f8b8z image] Gayot/MSN […]
We’ve got the menu for 500°, the Sansom Street burger spot coming on March 23rd from Rouge’s Rob Wasserman. Basic burgers are under $6 and […]
Grub Street has the details on the pedigreed Fond that’s opening by the end of the month on East Passyunk. [Grub Street] Jet Wine Bar […]
The Restaurant Club has set up shop on the micro-blogging service Twitter — find us under the user name @restaurantclub. Join up and follow us […]
Trey Popp goes off on WineO with several skewering quotes including: WineO’s burger was drier (but not sweeter) than a ball of raisins. “The thing […]
Curiosity and hunger leads David McDuff to Cooper’s Brick Oven Wine Bar. [McDuff’s Food & Wine Trail] Foodzings really likes the lattes at Chapterhouse, on […]
Craig LaBan puts Jake’s casual sibling, Cooper’s Brick Oven Wine Bar through its paces There are the pizzas, of course, which are excellent, their heat-blistered […]
Rick Nichols details the rise/fall and changes of Manayunk and its newest eatery, Cooper’s Brick Oven Wine Bar and while doing so, he draws the […]
Dawson Street Pub officially reopens today next week after a facelift. There’s a new kitchen, patio and draft system. [Beer Radar] Bruce Cooper of Jake’s […]
Cooper’s Brick Oven Wine Bar is opening in early August next to owner Bruce Cooper’s Jake’s in Manayunk. The 65-seat Cooper’s will feature seasonal pizzas, […]
Cooper’s Brick Oven Wine Bar, the wine bar by Jake’s owner Bruce Cooper is looking to open within a month in Manayunk. [Food and Drinq] […]