Joe Sixpack sits in on “The Chemistry of Beer,” a course being offered at West Chester University. Among the cool factoids, Louis Pasteur studied bacteria […]
On Wednesday, the first 350 people to head over to Fleming’s in Marlton from noon through 2 p.m. will receive a free mini-cheesesteak sandwich grilled […]
Craig LaBan heads to West Chester for an intimate dinner at the chef’s table in the Northbrook MarketPlace. Tellez and Boone, who took over Northbrook […]
The web site West Chester Dish amazes us with the amount of content they produce for such a small borough. If you know West Chester, […]
Tomorrow night Doc Magrogan’s in West Chester will be offering their second in a series of monthly wine dinners. The three course menu and wine […]
The Main Line Restaurant Guide reviews Butterfish, a New American BYOB in West Chester and they like it. But somehow the review doesn’t mention if […]
On Tuesday, January 15th West Chester’s Doc Magrogan’s will introduce a series of monthly wine dinners. The first one, a 3 course menu and wine […]
Craig LaBan reviewed the Blue Pear Bistro last Sunday but if you’re still undecided on heading to West Chester to dine at the Dilworthtown Inn’s […]
A historic general store next to the Dilworthtown Inn is now the Blue Pear Bistro and is serving up casual comfort food updates from former […]
On Monday, June 11th, Executive Chef, David Kiser will be serving up a grilling demonstration and 5-course dinner at Avalon in West Chester. The cost […]
Avalon in West Chester has a new chef, new look and new menu. New Executive Chef David Kiser’s menu will highlight local ingredients from Chester […]
Join owner Carlos Melendez and Chef Christopher Hora at Coyote Crossing in West Chester on Wednesday, August 9th for a 6-Course Tapas & Wine Dinner. […]
Foobooz was recently lamenting the lack of rooftop dining in Philadelphia. There’s Continental Midtown and…. There’s Continental Midtown and umm…. Well in West Chester there’s […]
