Vetri Archives - Page 5 of 8 - Philadelphia Magazine

Vetri

Foobooz

Vetri Is Le Bec-Fin

For the next three nights Le Bec-Fin will return to its original location and current location of Vetri at 1312 Spruce Street. Marc Vetri is […]

Foobooz

Del Frisco’s Bought Over $1 Million In Wine and Booze Last Year

We were impressed back in October 2012 when we learned that Center City red meat emporium Del Frisco’s had purchased nearly $900,000 worth of wine […]

Foobooz

James Beard Finalists Announced, Two Locals Move On & Journalism Gets Nods as Well

The James Beard Foundation announced their 2013 awards finalists today. The list of JBF Awards semifinalists included a boatload of Philadelphia area nominees but the […]

Foobooz

Ready to Eat Horse Meat at Monsu? Maybe Vetri?

On Wednesday, I called Philadelphia restaurateur Peter McAndrews to talk about horse meat, since the equine-eating controversy recently popped up again, as it does every […]

Foobooz

Mark Your Calendar, Marc Vetri’s Great Chefs Event Is Set to Return for 2013

The 8th annual Great Chefs Event, benefitting Alex’s Lemonade Stand Foundation and the Vetri Foundation for Children will be held June 11, 2013 at Urban […]

Foobooz

Vetri Chef de Cuisine Adam Leonti Named to Forbes List

Vetri’s chef de cuisine, Adam Leonti has been named to Forbes 30 Under 30: Food & Wine list. The 28-year old has been cooking at […]

Foobooz

Wait, This Is An Important Question…

“What is the recommended portion size for white truffles per person?” —Adam Leonti, Vetri

Foobooz

VIDEO: Recap of the Vetri/Garces Turkey Bowl

Tired of Stuart Scott catch phrases? Then Johnny Goodtimes’ food related puns will be a relief. Check out the Foobooz TV recap of the Thanksgiving […]

Foobooz

Team Vetri Makes It Three in a Row

It is three wins in a row for Team Vetri as the squad defeated Team Garces 25-21 at Franklin Field in the fourth annual flag […]

Foobooz

Vetri and Garces Set for Gridiron Showdown

Thanksgiving football games have long been a tradition of local high schools but this Thursday morning will be the latest chapter in another rivalry. Employees […]

Foobooz

Checking The Stock Levels At Vetri

Yeah, those are white truffles. Lots of white truffles.

Foobooz

Marc Vetri the … Blogger?

Marc Vetri can add yet another accomplishment to his resume: blogger for the Huffington Post. Vetri debuted his column (under HuffPost Food, of course)by talking […]

Foobooz

Vetri Raises Tasting Menu Price

A Chowhound posted that Vetri’s tasting menu will go be going up from $135 to $155 per person in September. As was noted, the increase […]

Foobooz

Save Your Ducats, Tickets for Great Chefs Event Are Now on Sale

Tickets for Marc Vetri’s seventh annual Great Chefs Event are now on sale. The can’t miss culinary event of the year is Tuesday, June 12th […]

Foobooz

James Beard Awards: Finalists (And Journalists) Announced

Okay, so for those of you of a mind to party on James Beard Awards night (May 7th for the chef awards, May 4th for […]