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tria

Foobooz

Six December Classes At Tria

Tria Fermentation School has six courses in December focusing on the fermentables of beer, cheese and wine. Local Brewers Do It Better Belgian Beer 101 […]

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Tria Fermentation School Review

Here’s a fun review of a class at the Tria Fermentation School by Sloth Street. It’s a fun read and sure to make getting into […]

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Sunday Fun Day

This week the Bite comes up with things to do on Sundays now that you’ve sworn off Philadelphia sports including brunch with French toast topped […]

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Tasting Classes

The Inquirer takes a look at tasting classes across the Delaware Valley and holy smokes, there’s a lot of them. Tasting classes offer more than […]

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Last Minute Seats Available

Tria Fermentation School has a couple of last minute seats available for its Thursday night course, “Brewer’s Harvest” a specialty beer and cider class. Brewer’s […]

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Tickets Available To Tria

The Tria Fermentation School has a handful of tickets available to tomorrow night’s A Peek Down Under, a tasting and educational time about wine from […]

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Can’t Beet It

Michael Klein highlights a couple of places where beets show up on summer dishes. Mirabella Cafe in Cherry Hill places beets atop its goat cheese […]

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Opening Days

Well the opening of the new Tria, 12th and Spruce and Coquette Bistro & Raw Bar gives you two chances to scoop your friends tonight. […]

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What’s Opening Soon

A year ago we did a week long photo essay of what’s opening soon. And it was so fun, so lets do it again. Today […]

Foobooz

What’s Opening Soon

A year ago we did a week long photo essay of what’s opening soon. And it was so fun, so lets do it again. Today […]

Foobooz

Learn At Tria

Still a few seats left for this Thursday’s Sweet Life course at the Tria Fermentation School. Yards co-owner Tom Kehoe will discuss and pour tasty […]

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Quick Bites

Millie’s on East Girard Avenue open for under two months, gives you a menu with two choices, roast beef and roast pork. Sounds simple but […]

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7 Seats Left To Learn About Bock Beers

A Foobooz tipster lets us in on this nugget, there are just 7 seats left for this Thursday’s Beer of the Goat class at the […]

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New Classes At Tria Fermentation School

The always interesting Tria Fermentation School has just announced more classes for this Spring. Classes are 1 1/2 hours and cost between $40 and $50. […]

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Philly Food Blog Round Up

Many gripe about Philadelphia’s pizza scene but SliCE sounds promising. [Blogalicious] Looking for a favorite hotel bar in Philadelphia, perhaps La Bourse at Sofitel will […]