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Sunday

Foobooz

Six Pack: Sunday Tasting Menus

There’s the glitz and the glam, and then there’s the humble and the honest-to-goodness, the unaffected and the unassuming. To each his own, but I […]

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Russet Is the Latest to Add Sunday Dinner Menu

Besides having a beloved charcuterie program, and some of the most inventive farm-to-table fare in this city, Russet is now joining the league of BYOs […]

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Have a Weekend Threesome at Magpie

Magpie is offering mini-pie threesomes each weekend, celebrating specific pie styles and seasonal ingredients. The South Street pie shop is kicking it off with a meringue trio […]

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Lemon Hill’s New All-Day Sunday Menu

We’ve got good news and bad news: The bad news is Sunday dinner service is out at Lemon Hill. The good news is they’ve replace […]

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Mildred Now Offering Prix Fixe Sundays with This Oven Roasted Quail

The Mildred is debuting a prix-fixe Sunday Dinner Menu this weekend. Chef Michael Santoro is offering a special three-course prix-fixe menu for $38 per person, every […]

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$40 10-Course Tapas Tasting at Jamonera

Looking for a new Sunday tradition now that Boardwalk Empire and Walking Dead are on hiatus? Well how about tapas? Every Sunday from now until January 13th, […]

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Matyson’s Last Suckling Pig Sunday

Despite the news that a pork shortage of apocalyptic proportions is apparently eminent (but probably not) and may preclude the creation of any more bacon-based gimmicks […]

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Matyson Introduces Suckling Pig Sundays

Over the summer, Matyson offered Soft Shell Sundays and Lobster Sundays and now as fall approaches, they introduce Suckling Pig Sundays. The tasting dinner is just […]

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Swine Dining with Yards Brewing Co. at Paramour

As the end of summer looms nearer Paramour is preparing a BBQ around the close of the season. Sunday September 16th from 5 to 7 […]

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Brunch at Fish

Fish recently has begun a new brunch menu. On Sundays, from 11-3pm, Fish will be serving up a la carte dishes like carrot pancakes or […]

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Weeknight Specials at The Industry

The newly opened The Industry is holding fun meal specials on Sunday and Monday nights. On Sundays from 10-1 a.m. chef Pat Szoke will be serving […]

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Cheu Noodle Pop-Up at Meme and Lobster at Matyson

Ben Puchowitz and Shawn Darragh are holding a pop-up of their highly-anticipated Cheu Noodle Bar at David Katz’s Meme on August 5th. The pop-up, from 5:30-9 p.m., […]

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Soft Shell Sundays at Matyson

This Sunday chef Ben Puchowitz will be launching a Sunday dinner service at Matyson. Each week the menu will feature soft shell crabs in a […]

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Brauhaus Schmitz Adds Sunday Brunch

Starting this Sunday Brauhaus Schmitz will add brunch. Expect typical brunch items with several having quite the German accent, including a typical German breakfast of sliced […]

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Sunday Brunch Begins at Talula’s Garden

This Sunday marks the beginning of brunch at Talula’s Garden and a great opportunity to brunch outdoors in Talula’s outside space. As you might expect […]