Reviewed
At the Chef’s Table In Northbrook MarketPlace
Craig LaBan heads to West Chester for an intimate dinner at the chef’s table in the Northbrook MarketPlace. Tellez and Boone, who took over Northbrook […]
Mmm, mmm, Modo Mio
Photo by Ryan Charles The Daily Pennsylvanian’s 34th Street discovers North 3rd Street’s Modo Mio. Our meal had incredible variety in taste. We tried everything […]
Big Portions & Good Tastes At Joe’s
David Snyder dines at Joseph Poon’s newest restaurant, Joe’s Peking Duck Original 1984. And the name isn’t the only mouthful as the portions overwhelm. But […]
The Tap Room on 19th
Adam Erace discovers that there are tasty bargains all over the menu at South Philadelphia’s Tap Room on 19th. On a recent Thursday, Lager and […]
Izakaya Gets Three Bells
Michael Schulson’s Izakaya at the Borgata gets a ringing endorsement from Craig LaBan. With its casually stylish ambience and ambitious small-plate take on Japanese pub […]
Minar Wants To Be Like Mike
David Snyder compares Minar Palace to Michael Jordan. But is it the Bulls Michael, or the Wizards MJ? On the Rebound [City Paper]
Pub & Kitchen
Adam Erace says that in the Pub & Kitchen “Chef Jonathan MacDonald has created the perfect restaurant-bar hybrid.” Pabbit Run [Philadelphia Weekly] Pub & Kitchen […]
Parc Gets Two Bells
We’ve been waiting for Craig LaBan’s review of Parc since we first walked into the din back in July. And of course there were complaints […]
Mémé In Photos
Photo by Philadining Philadining visits David Katz’s Mémé and gives the new restaurant his usual, thorough once-over. There were no big culinary surprises here, just […]
Life Left In Old City?
Trey Popp hits up Privé in Old City and finds a place that is breathing life into what has been a stale dining scene. There’s […]
Review in Haikuâ„¢: Earth Bread + Brewery
This past weekend we checked out Mt. Airy’s Earth Bread + Brewery for some flatbread and beer. It so inspired us, we felt compelled to […]
Bistrot La Minette
Adam Erace visits 6th and Bainbridge and the latest bit of France in the area, Bistrot La Minette. Meats are sourced from D’Artagnan, and [owner […]
Indonesian In South Philly
Lari Robling has a starter course in Indonesian cuisine at Indonesia Restaurant deep in the heart of South Philadelphia and then goes more authentic with […]
Food Blog Round Up
I Am Beer Wise was also at the opening of Earth Bread + Brewery and files a complete report. [I Am Beer Wise] David McDuff […]
Tale Of The Washed Chop At DaVinci
Big time restaurant critics aren’t immune to restaurant gaffes and Craig LaBan came face-to-face with a doozy at South Philadelphia’s DaVinci. One Bell – Hit […]