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Thanksgiving can be a tricky holiday. Best-case scenario: We spend it eating delicious food with people we love. But the reality usually involves a lot […]

The air is crisp; the drinks are hot; our stoops are decorated with lumpy, bumpy gourds. We’re all in it, we’re all feeling it, and […]

It’s a cliché to even say it, but whatever: We love fall. Sure, all that fresh, barely cooked produce we eat in the summer? It’s […]

This winter, Philly will lose one of its most distinctive restaurants. Holly Ricciardi, baker-owner at Magpie Artisan Pies in Graduate Hospital, has announced that she’ll close the […]

If you’re getting hitched any time in the near future and want to do something different at your wedding, Stargazy has just the thing for […]

While we’ll eat a frozen treat any time of year, cold weather and baked goods just seem to go together. So Lil’ Pop Shop — which makes ice […]

Last year, we reported that chefs Todd and Laura Lyons would be opening a fried chicken-centric restaurant in their Northern Liberties neighborhood. Last month, Love […]

This year, the restaurants that didn’t quite make the cut say almost as much about our city as those that did. Things in Philly are […]

In what we hope becomes a long running tradition, on Christmas Eve, Thursday, December 24th, Aldine chef/owner George Sabatino is inviting his long time friend […]

The best time I had at Stargazy was on a rainy afternoon when I was going somewhere else. I hadn’t even been thinking about pies […]

End your summer with a blueberry pie from Vernick Food and Drink. Pastry chef Jennifer Sokoloff is baking 45 pies per day leading up to Labor Day […]

Philadelphia is a quintessentially American city. We have the Liberty Bell, Independence Hall and the Betsy Ross House. Even more important, we have some of […]

Former Eagles wide receiver Terrell Owens is tackling something way more important than football players this Super Bowl season: pie.  Owens has partnered up with the cloud […]

Magpie is offering mini-pie threesomes each weekend, celebrating specific pie styles and seasonal ingredients. The South Street pie shop is kicking it off with a meringue trio […]