Pasta

Foobooz

In Riva Adds Housemade Pasta to Menu

In Riva is introducing four tasting-size pasta dishes which will be adapted on a monthly basis to pay tribute to the season’s peak ingredients, opening […]

Foobooz

Taste Illustrated: Stuff Shorter Than Le Virtu’s Maccheroni Alla Mugnaia

 Chef Joe Cicala has one dish that has become a signature for his kitchen: Maccheroni alla mugnaia, a hand-rolled single strand of pasta that hist […]

Foobooz

Sixty Foot Long Strand of Pasta Available at Le Virtu

Things are going swimmingly for Chef Joe Cicala at Le Virtu. The restaurant was singled out in Craig LaBan’s recounting of Distinctive Italian restaurants and […]