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The Quarter, Chef Michael Solomonov’s exploration of modern Middle Eastern cuisine at Zahav will begin dinner service every Thursday, starting on June 26th. There will […]

The Red Sox Nation has come to town and The Khyber has decided to celebrate the occasion by offering $3 Sam Adams Cherry Wheat and […]

Photo by Michael T. Regan City Paper’s cover story this week profiles the menu building experience of Michael Solomonov as he took his Zahav staff […]

Zahav, the Israeli restaurant from Michael Solomonov and Steven Cook is opening to the public on May 5th and is now accepting reservations via OpenTable. […]

In today’s edition of The Bite there’s tastes for all tastes, from dollar dogs at Citizens Bank Park to wine tastings at Mantra. Also in […]

Adam Erace asks and answers the question, why go back to Old City’s Karma. (1) the tandoori chicken, succulent legs and thighs roasted in Karma’s […]

Why does the stale old Inky insist on writing about sex? It’s like going to your grandparents’ house, expecting to hear about the good old […]

Elisa Ludwig checks out Meju in Old City and finds enough to like that she’d be a regular if she worked nearby. Like the kimchee, […]

First time we’ve seen “massive portions” in a review in a long while but that’s just what Old City Korean restaurant Meju delivers albeit at […]

The Wine School of Philadelphia is having one last Sommelier Smackdown this year and this time it’s personal! School Founder Keith Wallace is taking on […]

Mac & Cheese squeaks into Meju Korean Restaurant shortly before closing and is impressed with the food and the friendliness. Meju [Mac & Cheese]

Keeping with the Indian feed we check in with PhillyFoodGuys and their trip to the lunch buffet at Old City’s Karma. Our experience at Karma […]

Michael Solomonov and Steven Cook are opening another restaurant, Zahav at the base of the Society Hill Towers in what was Sfizzio as recently as […]

Amada’s Jose Garces and Christopher Lee of Manhattan’s Gilt are teaming up for a special dinner at Amada on November 15th. The dinner is part […]

Leigh Zaleski sits down for a Q&A with Ellen Yin of Fork on the anniversary of her Old City bistro and release of her book, […]