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mica

Foobooz

Mica’s Chef Wants to Take You to a Different Country Every Week

Like we said last week before his lamb dinner, Mica’s new chef Yianni Arhontoulis is getting comfortable in his recently acquired restaurant. And he’s getting involved with all of those extra-curriculars […]

Foobooz

Mica Has a Little Lamb

Yianni Arhontoulis, now the proud owner of Mica in Chestnut Hill as of August 2016 (when he bought it from  its original owner, Chip Roman), is heading into his […]

Foobooz

It’s The Foobooz Fall Restaurant Round-Up

This summer (like all summers) was a pretty slow time for restaurant openings. We had a few big names come through on their promises to […]

Foobooz

Wagyu Tasting at Mica

Running from Wednesday, May 13th through Friday, May 15th, Chestnut Hill’s Mica is presenting wagyu beef three different ways, as part of a four-course, $49 menu. […]

Foobooz

Meat Week at Mica Means a Heritage Pork Tasting Menu

For some, the beginning of spring conjures up images of blooming flowers and buzzing bees. At Foobooz, the beginning of spring means Meat Week. Mica […]

Foobooz

Tomorrow: Foie Gras Tasting at Mica

Sure, tasting menus are all well and good. And we certainly see a lot of them in and around Philadelphia. But Chip Roman and his […]

Foobooz

Twelve Philadelphia Restaurants Make OpenTable Best Restaurants List

Today, OpenTable revealed its Top 100 restaurants “fit for foodies” in America. The list was determined by OpenTable’s analysis of more than five million reviews of […]

Foobooz

This Week: Crustacean Tasting Menus

Mica and Meritage have posted their tasting menus for the week and it’s a (sea)foodies dream. Make your reservations now and let the feasting begin.

Foobooz

Mica Is Now Open for Weekend Brunch

In 2014, getting brunch at Mica is going to be a lot easier. in 2013, Mica participated in Chestnut Hill’s Second Sunday food and shopping […]

Foobooz

Three Spooky Menus for Halloween Week

Chip Roman’s Blackfish and Mica as well as Ben Puchowitz’s Matyson are offering up special Halloween themed menus this week. At Blackfish the menu is […]

Foobooz

Mica Offers Lobster Tasting Menu and Second Sunday Brunch

Each week, Mica does a mid-week tasting menu and this one grabbed our attention because it is all about lobster. The four-course lobster tasting is […]

Foobooz

Six Pack: Eat Where Top Chef Contests Nick Elmi and Jason Cichonski Cooked

Yes, we still have some time before the first episode of the new season of Top Chef, featuring Nick Elmi, Jason Cichonski and a bunch […]

Foobooz

Shop, Stroll and Brunch on Second Sunday in Chestnut Hill

This Sunday, July 14th, Chestnut Hill invites you to take a leisurely stroll through its charming neighborhood filled with boutique shops, art galleries, museums, theater […]

Foobooz

Escargot Tasting at Mica Restaurant

Hurry, the snails are coming. That’s right: on Wednesday, May 22nd and Thursday, May 23rd Mica  in Chestnut Hill is hosting an Escargot tasting menu. For […]

Foobooz

Spotted: Georges Perrier in the Kitchen at Mica

Here’s Georges Perrier in the kitchen at Mica. Perrier has taken over Chip Roman’s kitchen all week.