Meritage Archives - Philadelphia Magazine

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Meritage Closing After Nine Years

Meritage is closing after nine years at 20th and Lombard. Owners Michele DiPietro and Irene Landy are saying goodbye on Saturday, September 19th. The restaurant opened as a […]

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Tis the Season for Tomato Dinners

Just about every restaurant worth its salt has is celebrating local tomatoes with at least an heirloom tomato salad nowadays. But a couple of restaurants […]

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Meritage Debuts New Happy Hour Menu

Meritage (500 S 20th Street) hasn’t had the best of luck with chefs lately. After only three months on the job, chef Paul Gauthier recently […]

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Meritage Has (Another) New Chef

Some of you have probably already heard that Meritage recently let go their chef, Paul Gauthier, after just three months on the job. Eater Philly […]

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Meritage Names New Chef, Rolls Out New Menu

Meritage at 20th and Lombard has named Paul Gauthier as its new executive chef. Gauthier, who is a Le Cordon Bleu Culinary Arts and Restaurant Management graduate […]

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Bells Ring for Will BYOB

Craig LaBan has been promoting and demoting restaurants almost weekly in his online chats and Thursday food columns. Today, the Inquirer critic sings the praise of […]

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Rittenhouse Row Debuts Four-Night Culinary Event

The forces of Rittenhouse Row, Kevin Sbraga, and Danielle DelRe, of Starr Restaurants, have come together to create an event that will be one to remember. From August […]

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Meritage Offers Saturday Night Steak Deal

It isn’t often that there’s a Saturday food deal around town. But this summer, Meritage is offering a steak dinner for two for just $38.

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This Week: Crustacean Tasting Menus

Mica and Meritage have posted their tasting menus for the week and it’s a (sea)foodies dream. Make your reservations now and let the feasting begin.

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Chef Anne Coll Out At Meritage

Okay, so first it was Rob Halpern bidding adieu to Marigold, and now we hear that after five years in the kitchen, chef Anne Coll […]

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Meritage Is Doing A Flower Show Tasting Menu

The Philadelphia Flower Show is in town from March 1-9, and Meritage is getting in on the action with a new, flower-based tasting menu that’ll […]

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Three Tasting Menus And A Snowy Start To The Year Of The Horse

Happy Chinese New Year, everyone. And welcome to the Year of the Horse. Despite the snow, the ice, the cold and everything else, we’ve got […]

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Post-Holiday-Shopping Game Tasting Menu At Meritage

Just in time to help you recover from whatever holiday buying exertions you’re putting yourself through in this run-up to the holidays, Meritage is launching […]

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Meritage Offers a Duck Menu

Today through Friday November, 22nd  Meritage is offering a four-course duck menu for $39. Anne Coll’s menu even manages to get duck into the dessert with […]

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Meritage Logo Throwdown

Meritage is offering a $29 “staff meal” tomorrow through Saturday, November 2nd. But the big story is Meritage has changed its logo and that means […]