Italian
Les Mauvais Temps
A reader tips us off that Les Bons Temps has closed. It is rumored the space has been sold to a Borgata chef and will […]
Mountains Of Italy Come to Passyunk
Le Virtu will be serving Abruzzese summer food in the garden next to their Passyunk Avenue restaurant. Expect lamb chops, sausages, steaks,shrimp, calamari, vegetables and smoked mozzarella […]
Red Meat Retreat
Table 31 is dropping out of the the steakhouse arms war and is going Italian. Rick Nichols has the reasons behind the change. Steaks rarer […]
Happy Nights At Table 31
Why settle for a happy hour when you can have all night? That’s the offer at Table 31 where they are now offering a $9 […]
Paesano’s Joins Pantheon
There are a lot of great sandwiches in Philadelphia and in today’s Metro, The Bite highlights two for the ages from Paesano’s. The Pantheon of […]
Melograno’s Still Got It
Adam Erace checks out Melograno’s new digs and finds that the space may be bigger but the food is as good as ever. Double Your […]
Missed Calling?
Novitra Bistro brings another Italian BYOB to Philadelphia, albeit with hints of Morocco. City Paper’s David Snyder suggest that maybe that’s what they should focus […]
Modo Mio Folk Opening Paesano’s
Northern Liberties is getting another quality spot in which to fill your belly, a reader tips us off that Modo Mio is opening Paesano’s, a […]
Caffè Casta Diva
Truly homemade pasta and superior ingredients make Stephen Vassalluzzo’s Caffè Casta Diva an Italian BYOB worth going to. Though you’ve seen many of Vassalluzzo’s dishes […]
Mmm, mmm, Modo Mio
Photo by Ryan Charles The Daily Pennsylvanian’s 34th Street discovers North 3rd Street’s Modo Mio. Our meal had incredible variety in taste. We tried everything […]
Hearty Bite At Novita
The first blurb we’ve heard about the new Novitá Bistro on South Street comes from Michael Klein and the Inquirer and it sounds enticing. Follow […]
Tale Of The Washed Chop At DaVinci
Big time restaurant critics aren’t immune to restaurant gaffes and Craig LaBan came face-to-face with a doozy at South Philadelphia’s DaVinci. One Bell – Hit […]
Italian Classics Off South
It’s David Snyder’s second week on the job as a City Paper food critic and he gets some wine suggestions into his review of Hostaria […]
Chick’s Cafe In Philadelphia Weekly
Adam Erace dines and drinks at the formerly dark and smoky Chick’s Cafe & Wine Bar where he finds the “Italian-inflected small plates” most successful. […]
Bocelli In Chestnut Hill
Elisa Ludwig heads to Chestnut Hill where she visits Bocelli to find whether the top of the Hill has a spot worth heading. All of […]