The world’s appetite for Irish bars is insatiable. As a friend once said, to be Irish is to be able to travel the world and […]
Jack Van Antwerpen, President of Exports for Bosteels Brewery in Belgium is in town tonight and tomorrow. If you’re any kind of beer person you’ve […]
Resurrection Ale House has been open a few weeks now, long enough for blogging types to check it out. Living on the Vedge deals with […]
Tuesday November 17th will mark the seventh anniversary of the Royal Tavern. To celebrate, the Bella Vista gastropub will be featuring DJs, drink specials, party […]
The Swift Half has been steadily expanding its menu since opening this Spring. Check out the latest incarnation of the menu after the jump. And […]
Pub & Kitchen is kicking off its fall menu this evening. Back on the menu are the fish and chips with mushy peas and also […]
Craig LaBan has been driven to haiku and song over the Good Dog so it was sure to be interesting to see what he had […]
Philadelphia is a city of bars, dive bars, neighborhood bars, gastropubs, wine bars, beer bars, hotel bars and a host of others that defy categorization. […]
Photo via BROG Village Whiskey is still brand new but it has already been haiku’d about and of course bloggers have made their way to […]
Pub & Kitchen turns one this Wednesday and the Center City South gastropub is celebrating with $2 drafts, $3 sangria and Cape May oysters for […]
Meal Ticket gets some photos from within Village Whiskey including lots of shots of pickled vegetables and just what Jose Garces means by cheese puffs. […]
Jose Garces’ Village Whiskey opens next Thursday (11:30am if you’re particularly antsy) and the menus are now available for analysis. The Whiskey King burger that […]
Over the past week or so details have been coming out on the soon to open Resurrection Ale House on Grays Ferry Avenue. The menu […]
If we asked you what the most happening corner was east of Rittenhouse Square and west of Old City what would you answer? A year […]
David Snyder visits the Swift Half and finds the traditional pub fare excels as well as some of the upscale dishes. Both the rich bacon-wrapped […]
