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Some tickets remain for Thursday’s Sly Fox beer dinner at Chifa. Each of the four courses in the $65 per person dinner is paired with a […]

When a restaurant closes for 8 months it likely isn’t coming back. But as Rick Nichols reports, that happily wasn’t the case for Ardmore’s Hunan. […]

Craig LaBan sings the chorus of the praise-filled song food bloggers have been humming since the spicy and thrilling Han Dynasty opened in Old City. [T]he […]

Craig LaBan sings the praises of the dry-pot style fish at Han Dynasty. It’s a sweaty, chile-forward experience if ever there was one, but it’s […]

It’s the first Monday of the month and that means it is time for the Han Dynasty $25 tasting feast. You owe it to yourself […]

Adam Erace is a bit dissapointed that chef/owner Han Chiang didn’t live up to his tempestuous reputation but he had no complaints about Han Dynasty’s Sichuan cuisine. […]

Chifa has recently overhauled its menu, making it a lot easier to decide what to order. The menu is split simply into hot and cold […]

There’s nothing nasty in Trey Popp’s review of Han Dynasty, not even the tripe. But it’s owner Han Chiang that steals the show. Han Chiang’s […]

Susanna Foo may no longer be on Walnut Street but she’s still cooking it up on the Main Line at Susanna Foo Gourmet Kitchen. And […]

Photo via the Philadining Blog Philadining and a dozen or so friends head out to dinner at Han Dynasty in Old City. They place themselves […]

BY JUSTIN PAHL Square 1682 is taking the best part of RW (the three-for-$35 price tag) and ditching the worst (the “choose between this or […]

Adam Erace likes the look of Kong. The rest of it, not so much. In October, Philadelphia magazine tore up Kong like fresh meat at […]

Craig LaBan has an off-kilter set of experiences at Michael O’Halloran’s Kong in Northern Liberties. There were a handful of modest successes: a bright arugula […]

In a restaurant and a city consumed with pork, Kong’s honey-glazed Chinese bacon with spicy roasted peanuts stands out. Phoodie has the run down. The […]

Rick Nichols is at the opening of Kong, the new Hong Kong street food restaurant at 2nd and Fairmount in Northern Liberties. Nichols gives an […]