Bella Vista

Foobooz

Something New on the Horizons

Horizons, Philadelphia’s well-regarded vegan restaurant is closing. Owner Rich Landau tells us the building has been sold and the restaurant will be closing around July […]

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Sicilian Flavors at Monsu

Adam Erace tries Monsu where he discovers Sicilian cooking and ingredients aren’t the flavors of your typical South Philly Italian restaurant. There’s cinnamon in the […]

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McLovin Paesano’s

In honor of St. Patrick’s Day and the Irish roots of Paesano’s owner Peter McAndrews, the Italian Market sandwich shop is featuring a special all […]

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Little Fish Still Reels Them In

Adam Erace checks out the new Little Fish for the Camden Courier Post and reports that the menu might be a bit pricey but that […]

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Foobooz Guide to Valentine’s Day

Krispy Kreme Heart-Shaped Doughnuts It’s Valentine’s Day and we’ve produced our biggest Valentine’s Day Guide yet. Check it out and find the perfect place for […]

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Tonight

Biba is offering $6 glasses of Bordeaux from 5 to 7pm.

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The Saloon Still Has It

Trey Popp has a new online only review each month called The Revisit. In the first installment he visits the venerable Saloon. [T]he homemade fettuccini […]

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A Walk Through the Italian Market

Last Friday we walked through the Italian Market chronicling the changing food landscape. [imagebrowser id=20]

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Looking for Flavor at Tres Jalapenos

Brian Freedman checks out Tres Jalapenos at 8th and Christian and just wishes the seasoning was turned up a bit. In speaking with general manager […]

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Blind Item: 40 Seat BYO

We came across this Craigslist ad today and wonder what space the ad could be referring. We have our thoughts but want to know what […]

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Tonight

James has a wonderful fire place and tonight and every Tuesday from 8 to 10pm draft beer is half-off and there are specials on house- […]

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Bobby Flay Goes Against Paesano’s

Paesano Sandwich – Photo by Chris Gabello Michael Klein reports that Bobby Flay went agains Paesano’s Peter McAndrews in a beef brisket sandwich Throwdown. Could […]

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Glitz Does Not Mean Fake at Le Viet

Craig LaBan finds that Le Viet’s goodness isn’t only skin deep as the restaurant provides Authentic Vietnamese flavors. When I think of the dishes that […]

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Royal Tavern Turns Eight

Royal Tavern is turning eight and tonight they’re throwing themselves a party. From 5pm on there will be cupcakes, popcorn, special beers and the winners […]

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Alta Cocina at Paloma

Adam Erace goes upscale for Mexican at Paloma near the Italian Market. As the only item with definite heat, the luxe lobster poblano soup didn’t […]