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Around The Web: Secret Suppers

Photo courtesy Grub Street Philly An Irish cheesesteak, foie-kebabs, Nutella pizza and a simple plate of spaghetti at a restaurant known for somewhat more complicated […]

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Diving Horse in Avalon Adds Chef’s Table

Most chef’s tables are located in the kitchen and that kitchen might be hot and steamy. At Avalon’s Diving Horse, the only way the chef’s […]

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Shore Things: Level 2 Opening At The Windrift In Avalon

There’s a new beachfront restaurant and bar coming to sleepy Avalon this summer. To celebrate its 45th anniversary, Windrift Resort Hotel is opening Level 2, […]

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Avalon in West Chester Changes It Up for Spring

John Brandt-Lee’s Avalon Restaurant in West Chester is the latest to send us their Spring menu. Check out new dishes like Lamb Bolognese Lasangnette with buffalo […]

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Suburban Snacks: All Prix Fixe at Avalon Pasta Bistro and Roman-Jewish in Berwyn

Avalon Pasta Bistro has revamped its menu into a prix fixe affair. $35 gets you a pasta dish and three other small plates. Additional plates […]

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Suburban Snacks: Avalon Opens in Downingtown, Brew Pub for Ardmore

Avalon Pasta Bistro opens next week in Downingtown. The second restaurant from John Brandt-Lee who also owns Avalon Restaurant in West Chester is a BYOB […]

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Opening Menu for Diving Horse

The Diving Horse opens today in Avalon and if you have a chance to dine at the BYOB by the Pub & Kitchen crew this […]

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Suburban Snacks: Fundraising Incentives, Modern Mexican & a Foie Meal

Mexican Pod? Xilantro hopes to open this month John Brandt-Lee is looking to fund his Avalon Pasta Bistro in a different way. He’s set up […]

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Suburban Snacks: Patio Construction in Downingtown, Milepost Pub at Whole Foods, New in Ambler, Wayne and Willow Grove

Construction is continuing at Downingtown’s Avalon Pasta Bistro. The second restaurant from John Brandt-Lee who also owns Avalon in West Chester is slated to open […]

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Prepare to Dive

We know many are counting down the days to Krispy Kreme’s Center City opening on May 4th but we’re even more excited for another countdown, […]

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Suburban Snacks Including Blue Bell, Downingtown, West Chester, Cape May & More

Farmer’s Daughter The attractive Farmer’s Daughter opened last Friday in Blue Bell. Chef Corey Fair is bringing a fresh and local concept to the restaurant […]

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Suburban Snacks: Bubby’s, Balboa’s & Wayback Prices

Chef John Brandt Lee of Avalon in West Chester spent a couple days teasing the whereabouts of his new restaurant. Michael Klein spills the beans, […]

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From Owner to Chef at Avalon

Craig LaBan’s review of Avalon comes with an interesting side-story. Owner John Brandt-Lee went has become the chef under the tutelage of former chef, Clark […]

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Avalon’s Fall Menu Warms

Avalon, a rustic Italian BYOB’s menu warms these chilled fingers with the promise of ricotta gnocchi with spiced butternut squash and brown butter. Avalon offers […]

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More Black Market Restaurant Week

Restaurant Week is certainly an impetus for other restaurants to get in the prix fixe spirit. Meme is promoting their $35 fixed-price meal that is […]